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Thai Cooking Master Class

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Our most sought-after Thai recipes combined into one dynamic master class.

Alexandra “Taya has designed an incredible experience for Thai cooking enthusiasts. While her wonderful warmth and humour has you laughing, Taya also manages to keep the whole group on track so that you end the day with a sumptuous feast to share…You even get plenty of leftovers! I did the class with my teenage son and he loved it. A bonding experience for us both.”

Class Menu

  • Tom Yum Prawns & Asian Mushroom Soup
  • Making Massaman Curry Paste
  • Southern Style Massaman Curry of Chicken
  • Making Pad Thai Sauce
  • Traditional Pad Thai Noodles
  • Wok Tossed Beef with Young Bamboo Shoots and Aromatic Basil

We can cater to different dietary requirements – please let us know on your booking form or email chef@tayakitchen.com.au  If there are any issues with your requests we will contact you promptly.

Class Ingredients

  • Sauces– Anchovy sauce, fish sauce, soy sauce, oyster sauce, caramelised soy sauce, sambal oelek, coconut vinegar, banana ketchup
  • Spices – Cumin, coriander seeds, nutmeg, white peppercorns
  • Fresh spices – Chilli, ginger, garlic, kaffir lime leaf, lemongrass, shallot, galangal
  • Herbs–  Coriander, Chinese Chives, Thai basil
  • Vegetable and Fruit– Asian mushrooms (Enoki, Shiitake, King Oyster), desire potatoes, Okinawa sweet potatoes, onion, tomatoes, tamarind, mung bean sprouts, lotus root
  • Meat and Seafood– Prawns, chicken, beef, tofu
  • Dry Goods and Starch–  Rice stick noodles, fried shallots, fried onion, roasted peanuts, eggs, shrimp paste

Class Dates For Thai Cooking Master Class

Upcoming Months

Cost: $160 per person
Class Style: This is our premium 100% hands-on, immersive 4 hours experience, cooking on your very own private bench with your partner. In our Master Class culinary experience you’ll be learning, creating and every dish on the menu with your cooking partner.  No cooking in large groups and missing out on key techniques or recipes. We have curated our Master Classes to offer a personal, lively and memorable experience for all of our special foodies with a maximum of 10 guests per class.

Thai Cooking Master Classes are a perfect solution for your Christmas Party, Birthday party, Anniversary, Hens Party, Bucks Party, Team Building Cooking, Work lunch and dinner or Corporate event. We can organise this Thai Cooking Master Class at your home or any chosen venue.

On The Day

  • You will be cooking in pairs or with another person on a private bench.
  • Learn cooking tips, tricks, and techniques from an expert chef.
  • This is a 100% premium hands-on experience, recreating every dish.
  • Thai Cooking Master Class lasts for approximately 4 hours.
  • There will be tastings, making your own soup, sauces, curry paste, mains and stir fry.
  • Sit and eat together at the end with a complimentary glass of wine, beer or soft drink.
  • Eat to your hearts content and take your creations home for your family or friends to enjoy.
  • Personalised recipe booklet for you to take home.

What You'll Experience

Learning family recipes and useful cooking tips directly from Chef Taya.

There’s no wonder why Thai cuisine tops the most popular cuisines in Australia! The vast array of dishes, vibrant combination of flavours and textures in Thai Cuisine keep your taste buds coming back for more.

Our Thai Cooking Master Class features some of the best recipes in Thai cuisine. Best suited for anyone seeking a fun culinary challenge with additional elements and complexity in the selected recipes compared to our Beginners Thai Master Class.

You will be learning family recipes from Chef Taya delicious ventures; My Thai Restaurant (est.1993) and My Thai Kitchen Eatery/ Heart Thai Food (est. 2015).

 

Lauren Wilson
Lauren Wilson
4. February, 2024.
What can I say, Chef Taya is amazing ! I just did the Vietnamese cooking class and it was so special! I loved her vibe in the kitchen and how she interacted with everyone. I have done other cooking classes and this has been the best ! I loved the small size of the class, it meant you got the time you needed & help with anything & got to ask questions. Chef Taya is so fun and makes cooking a breeze with her instructive way. Can I just say the vibe of the whole space is amazing !!! The table set up, the drinks you get to choose, the generosity of the portions and there was enough for left overs too Couldn’t recommend it enough !!!
Tasha Riley
Tasha Riley
30. January, 2024.
Excellent Class! Taya is extremely personable and the food is fantastic!
Jenna Howearth
Jenna Howearth
23. January, 2024.
Created a great Korean feast, and came home with 2 large jars of fresh kimchi!
Nicholas Stephens
Nicholas Stephens
20. January, 2024.
I purchased a cooking class with Taya as a present for my girlfriend and was thrilled by my decision. Taya is funny and relaxed as well as professional and organised. She gives you the space to make the dishes yourself whilst also giving you all the support you need. The food we made was delicious and large enough that we enjoyed the leftovers for lunch the next day. I highly recommend this experience. Thanks Taya.
Fiona Frew
Fiona Frew
14. January, 2024.
What a great few hours learning to cook Thai food. It was fun and informative. Absolutely recommend!
Revival Avia
Revival Avia
13. December, 2023.
Walked in the first time and had a great experience. Taya has a beautiful kitchen and is absolutely welcoming and patient. She was completely prepared, knew what she was doing and even as far as to inform us of different products to buy and use beyond just cooking. Definitely recommend 🙂
Anthony Pitt
Anthony Pitt
25. November, 2023.
Awesome fun. Great food. Learnt a lot and took away some new skills. Also Taya was a great teacher
heidi bailey
heidi bailey
25. November, 2023.
Taya’s classes are fantastic, I learnt so much and really enjoyed myself. Taya is a brilliant chef, and an excellent teacher, who is very patient and genuinely kind. Highly recommended.
Juliet Bryant
Juliet Bryant
23. November, 2023.
A fantastic evening. Taya was fun and full of information. I loved all the dishes in the ‘Dumpling Party’ we made. Highly recommended and will be back again My new favourite cooking classes !

Booking Conditions

  • If you need to cancel or reschedule a booking you will need to email chef@tayakitchen.com.au You must do this at least 7 days before your class to cancel or reschedule. We are sorry that we cannot refund or rebook any cancellations made online or in-person after this time.
  • In the event that you are unwell, we ask that you send someone in your place. The participants who are not unwell will still be expected to attend.
  • Lateness: please arrive 10 minutes before the scheduled start time of the class. We cannot accommodate or refund those who arrive after the scheduled start time, even if you call ahead. The instructor will be expected to start on time and will not be able to repeat the health and safety and/or demonstrations at the beginning of the class.
  • Read more of our FAQs and booking terms before booking.